Rossi D'Asiago Amor D'ua Fine Grappa Bianca Veneto Superiore
Grappa has been around since the Middle Ages. For generations, Italians have sipped this "firewater” after meals and even added a little to their morning espresso, to "correct” it. Once considered an acquired taste, popular only in Italy, Grappa, today, is making itself known around the world with surprisingly good results.
Initial hint of green apples and citrus fruits. Warm, sweet and slightly bitter. An aftertaste of walnut husks on a dried fruit base.