Petrus Pomerol Grand Vin 2013

16-18°CRegion: PomerolFrance

Suggested Food Pairings:

Red MeatsSpicy FoodsAged CheesesCured MeatsPizzasRed Pastas
3,100 JD
"This wine is ripe, juicy and already showing its concentration and depth. It showcases the fruit of the year, deliciously fresh while having a velvet tannic structure. The acidity will continue to keep the wine fresh, allowing the structure to develop slowly. It sings with great fruit and good potential. Drink from 2022."

95WE, 18RVF, 92WS, 93JMQ, 93JCL, 97VV

* WE: Wine Enthusiast, RP: Robert Parker, WS: Wine Spectator, JMQ: Jean-Marc Quarin, JCL: Jeannie Cho Lee, RVF: La Revue des Vins de France, TA: Tim Atkin, VV: VertdeVin, VWM: Vinum Wine Magazine, YC: Yohan Castaing.

All bottles are packed individually in a wooden case.

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