Lombardo Marsala Fine I.P. Ambra Dry

20 JD
A great wine made in Marsala, one of the world's most famous fortified wine making regions. A must have to have in your kitchen for fish, poultry and red meat preparation.
Tasting Notes
Amber to light brown, with hints of raisins and vanilla; dry, full, harmonic and fervent.
Food Pairing
An elegant wine to enjoy as an aperitif by itself, or served with cheese.

Grape Varieties: Catarratto, Grillo and Inzolia

Country: Italy - Sicily


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