Guigal Côte-Rôtie "Brune et Blonde de Guigal" 2019

16-18°CRegion: FranceStyle: Full-bodied and intense red

Suggested Food Pairings:

Red MeatsSpicy FoodsAged CheesesCured MeatsPizzasRed Pastas
Size
 
90 JD
 

Guigal Côte-Rôtie “Brune et Blonde de Guigal” 2019

About the producer:
E. Guigal, founded in 1946 by Étienne Guigal in Ampuis, is one of the Rhône Valley’s most respected and influential producers. Now led by Philippe Guigal, the family estate is known for its meticulous craftsmanship, aging expertise, and for elevating Côte-Rôtie to international renown.

About the region:
Côte-Rôtie, located in France’s northern Rhône Valley, is famed for its steep, terraced vineyards overlooking the Rhône River. The appellation’s two main slopes—Côte Brune (darker, schist-rich soils) and Côte Blonde (lighter, limestone-rich soils)—produce wines that combine power, spice, and silky elegance.

About the grape variety:
This wine is made predominantly from Syrah, co-fermented with a small percentage of Viognier. The Viognier adds aromatic lift, floral notes, and smooth texture, balancing Syrah’s intensity and structure.

Style and tasting note:
Guigal Côte-Rôtie “Brune et Blonde” 2019 opens with aromas of blackcurrant, blackberry, and violet, layered with hints of smoked meat, spice, and pepper. The palate is rich yet refined, with fine tannins, vibrant acidity, and a long, savory finish that balances fruit and minerality beautifully.

Trivia:
The name “Brune et Blonde” refers to the two legendary slopes of the appellation. Local lore says the Côte Brune symbolizes strength and depth (the “brunette”), while Côte Blonde represents elegance and charm (the “blonde”)—a poetic expression of balance embodied in this wine.

 

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