Guigal Côte-Rôtie "Brune et Blonde de Guigal" 2013
Suggested Food Pairings:
A land with 24 centuries of history behind it, worked and preserved by three generations of winemakers with family values at their core and a commitment to an illustrious terrain that produces prestigious wines. This, in a nutshell, is the Maison Guigal. Right from the beginning the motto, “No Pains No Gains” underpins the promise made to Etienne Guigal. A commitment to work together to follow in his footsteps, to communicate the family’s passion and create so many emotions.
This classic wine of the estate and of the appellation is an archetypal expression of the finesse and elegance of the wines of Côte-Rôtie. This is a blend of 96% Syrah and 4% Viognier. The Côte-Rôtie Brune et Blonde de Guigal refers to the fact that the grapes come from the two areas of Côte-Rôtie, the Côte Brune and Côte Blonde.
Tasting Notes
This beautiful representation of Northern Rhone shows lovely aromas of pepper, charcuterie, floral notes and red fruit. It’s medium-bodied, silky and forward, and already drinkable.
Food Pairing
Small game and veal.
Grape Variety: Syrah, Viognier
Country: Rhône - France
