Kerrias Montepulciano d'Abruzzo 2017
Suggested Food Pairings:
The Kerrias is the best synthesis of the great research work done on the Montepulciano vine. They use only the best grapes from vineyards planted in espalier, selecting the clusters, which are hand-picked.
Tasting Notes
It is a wine with strong characteristics of elegance, softness and richness of different notes. It is familiarly called “Uncle”, because it reminds us of a relative full of charm, refined and prodigal, in each meeting, with gifts and new experiences. With flavors of Red Plum, Oregano, Sour Cherry, Boysenberry, and Tobacco.
Food Pairing
Montepulciano is best enjoyed with hearty, savory dishes, such as beef brisket, hamburgers, beef bolognese, tagliatelle, ragu, and high-protein pizzas. It’s also a great option for grill enthusiasts, pairing well with smoked or barbecued meats.