Código 1530 Rosa Tequila
Every drop of Código 1530’s offerings, have been perfected over several generations the way one would a homemade recipe embracing time-honored customs without ever veering from the traditions of the Los Bajos region and its tequilieras and jimadors. The tequila begins with fully-matured agave, which is cooked in stainless steel ovens, fermented utilizing an organic family baker’s yeast in Amatitán, and distilled twice in stills handmade by the distilling family themselves.
Código 1530 Rosa begins with the purity of the Blanco, then is rested for 1 month in uncharred Napa Valley Cabernet French White Oak wine barrels. The result is a refined spirit with a natural color as beautiful as its taste. The Rosa has rested just long enough in fine Cabernet barrels to enrich the natural agave juice, without overpowering its delicate botanical balance.
Only the finest Napa Cabernet French White Oak barrels to age are used for the Rosa. The Rosa barrels are left uncharred, allowing the Cabernet to interact directly with the tequila, imparting a subtle pink hue and light floral finish.
Leads with bright agave character and finishes with the soft red wine notes of Cabernet.