Chateau St. Thomas Pinot Noir 2017

14-16°CRegion: Bekaa ValleyLebanon

Suggested Food Pairings:

Red MeatsMild CheesesCured MeatsPizzasRed PastasLamb
32 JD

Full bodied and fruit-forward. A must-try Pinot Noir from Lebanon.
Tasting Notes
Deep ruby color. Scents of strawberries, berries, tobacco, and pleasant spices. Elegant wine with a distinctive flavor of red fruit and spices, robust body, and well-balanced acidity.
Food Pairing
Pair with cheese and cured meat platters or with chocolate and red fruit based desserts.

Grape Varieties: Pinot Noir
Country: Lebanon - Bekaa Valley


Return Policy