Batasiolo Barbera d'Alba 2022
Suggested Food Pairings:
"Batasiolo Barbera d'Alba 2022
About the producer:
Batasiolo is a historic winery based in Piedmont, Italy, recognized for crafting wines that honor the region’s traditions while emphasizing varietal expression.
About the region:
Barbera d'Alba comes from the rolling hills of the Alba area in Piedmont, known for producing some of Italy’s most characterful red wines with freshness and depth.
About the grape variety:
Barbera is one of Piedmont’s most widely planted red grapes, celebrated for its deep color, juicy acidity, and vibrant red fruit flavors.
Style and tasting notes:
This Barbera d'Alba shows notes of cherry, plum, and violet, with a touch of spice. On the palate, it is medium-bodied, smooth, and balanced, with lively acidity and a soft, fruity finish.
Trivia:
Barbera’s naturally high acidity makes it an ideal food wine, pairing especially well with tomato-based dishes, charcuterie, and roasted meats."
