Louis Jadot Marsannay Longeroies 2015
Suggested Food Pairings:
Maison Louis Jadot is one of the most trusted and revered wine houses in Burgundy’s Côte d’Or. Frédéric Barnier, Jadot’s esteemed winemaker, and his team balance tradition and technology, focusing on the purest expression of each wine’s terroir. These principles of vinification take the lightest possible hand in winemaking, and produce the essence of fine Burgundy. Founded in 1859, the house now owns 528 acres of vineyards, including 280 acres of the Cote d’Or’s most prestigious Premier and Grand Cru plots.
Longeroies is one of the best Crus in Marsannay. This Premier Cru comes from old Pinot Noir vineyards giving us a fragrant and supple wine that balances the fruit, with the tannins.
Tasting Notes
Bright cherry red. Scented with red fruit, light spice and a hint of vanilla. A firm grip on the palate but the core is wonderfully juicy and fresh.
Food Pairing
Roasted salmon, roasted chicken, but also grilled red meats ranging from beef, lamb chops, osso bucco, stew, ragout, to bœuf bourguignon.
Grape Variety: Pinot Noir
Country: Burgundy - France
