Manuel Marinacci Barbaresco 2016

16-18°CRegion: PiemonteItalyStyle: Full-bodied and intense red

Suggested Food Pairings:

Red MeatsSpicy FoodsAged CheesesCured MeatsPizzasRed Pastas
Size
 
52 JD
 

Elegant and traditionally crafted Nebbiolo from the Rocche Massalupo vineyard in San Rocco Seno d’Elvio, Piedmont. This 2016 vintage offers a ruby hue with aromas of blackcurrant, cherry, balsamic fig, and savory undertones. On the palate, it delivers bright acidity, fine-grained tannins, and a long black cherry finish. Aged three years in large Slavonian oak casks, it reflects Marinacci’s minimal-intervention approach. With only about 500 cases produced annually, this wine pairs well with lamb, mushroom risotto, or grilled meats .

 

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