
Manuel Marinacci Barbaresco 2016


Suggested Food Pairings:






Size
52 JD
Elegant and traditionally crafted Nebbiolo from the Rocche Massalupo vineyard in San Rocco Seno d’Elvio, Piedmont. This 2016 vintage offers a ruby hue with aromas of blackcurrant, cherry, balsamic fig, and savory undertones. On the palate, it delivers bright acidity, fine-grained tannins, and a long black cherry finish. Aged three years in large Slavonian oak casks, it reflects Marinacci’s minimal-intervention approach. With only about 500 cases produced annually, this wine pairs well with lamb, mushroom risotto, or grilled meats .