E.Guigal Hermitage Blanc 2014
12-14°CRegion: Rhone Valley
France
Suggested Food Pairings:
Poultry
Fish
Shells
Cheeses
Cured Meats
White Pastas
Size
70 JD
A charming floral wine filled with aromas of white flowers and acacia honey. It has great ageing potential.
Tasting Notes
Consistent straw yellow colour . Complex nose with dominant floral vegetal notes and acacia honey. Elegant and delicate oak. Spicy on the palate with good structure. A wine for ageing.
Food Pairing
Pair with spicy starters, fish, garlicky dishes and cheese.
Grape Variety: 95% Marsanne, 5% Rousanne
Country: France - Rhone