Casillero Del Diablo Cabernet Sauvignon Reserva 2016
Suggested Food Pairings:
Size
23 JD
It is Casillero del Diablo’s most famous variety, and Decanter magazine called its 2005 vintage the best of the planet. It features intense aromas of cherries and plum with a touch of vanilla and toast. It has the most body of all red varieties and is elegant and ideal with red meats such as beef with black pepper sauce
Tasting Notes
Medium bodied with silky tannins & long, ripe fruit & berry aftertaste, with impressive balance of fruit & polished tannins.
Food Pairing
Red meats, spicy dishes & ripe cheeses such as Gruyere or blue cheese.Country: Central Valley - Chile
