Louis Jadot Chablis 2023
Suggested Food Pairings:
"Louis Jadot Chablis 2023
About the producer:
Maison Louis Jadot, founded in 1859, is one of Burgundy’s most renowned producers, crafting wines that highlight the authenticity of each appellation. With a long tradition of excellence, Jadot produces wines that range from approachable regional cuvées to some of Burgundy’s most prestigious crus.
About the region:
Chablis is Burgundy’s northernmost wine district, located closer to Champagne than to the Côte d’Or. Its cool climate and Kimmeridgian limestone soils produce Chardonnay wines famed for their purity, freshness, and distinctive minerality.
About the grape variety:
Chardonnay is the only grape permitted in Chablis. In this terroir, it yields wines that are crisp and elegant, with citrus and green fruit flavors, bright acidity, and a characteristic flinty edge.
Style and tasting note:
Louis Jadot Chablis 2023 offers aromas of lemon, green apple, and pear, complemented by floral hints and a touch of minerality. The palate is fresh and precise, with lively acidity and a clean, persistent finish that reflects the classic style of Chablis.
Trivia:
Chablis wines were historically a favorite pairing with oysters and seafood in Parisian brasseries, helping to cement their reputation as some of the most food-friendly white wines in the world."
