Ramon Bilbao Mirto 2016

Ramón Bilbao Mirto was created by selecting the best Tempranillo grapes produced on plants that were over 70 years old.
Tasting Notes
A ruby red wine with notes of fresh dark fruits and ripe cherry, as well as white pepper and eucalyptus. The flavor is oily and lingers in the mouth.
Food Pairing
It goes nicely with mushrooms, cooked meats, and chocolate.

Grape Variety: Tempranillo
Country: Spain - Rioja