Tibaldi Langhe Nebbiolo 2019
Suggested Food Pairings:
The personal and meticulous care given to every phase of production, from the vines through to bottling has always been the core of Tibaldi Vini’s philosophy. Knowledge of oenology and traditional cellar techniques, handed down from father to daughter are combined with avant-garde technology in the winemaking and maturation processes to result in authentic wines that perfectly express the typical characteristics of the region.
This wine is 100% Nebbiolo fruit from 30-year-old vines planted on the old marne soils of Bricco delle Passere, on the southern aspect. Vinified in steel only, with 13/14 days maceration. The nose is open, charming, seductive - almost like a Pinot Noir.
Tasting Notes
Full of warm fruit, full and juicy with herb and liquorice flavours. Excellent purity of fruit character, soft and ripe tannins and good balancing freshness. Smooth and silky.
Food Pairing
Excellent with dishes of red meat and hearty foods. It goes well with cheese and all kinds of meats. We recommend drinking it at 16-18 °C.
Grape Variety: Nebbiolo
Country: Piedmont - Italy
